American Heart Association Low-Salt Cookbook: A Complete Guide to Reducing Sodium and Fat in the Diet

American Heart Association Low-Salt Cookbook: A Complete Guide to Reducing Sodium and Fat in the Diet

By American Heart Association (COR), Winston, Mary (EDT), and Starke, Rodman D. (EDT)

Books / Paperback

Books › Cooking › Health & Healing › Low Salt

ISBN: 0812924762 / Publisher: Clarkson Potter, December 1994

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Presents 175 recipes for low-salt, low-fat yet flavorful dishes for sufferers of high blood pressure, along with two diet programs Read More
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Used - Very Good

Very Good condition. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner’s name, short gifter’s inscription or light stamp.

$5.59

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