Ken Hom's Chinese Kitchen: With a Consumer's Guide to Essential Ingredients

Ken Hom's Chinese Kitchen: With a Consumer's Guide to Essential Ingredients

By Hom, Ken and Kirk, Graham (PHT)

Books / Hardcover

Books › Cooking › Regional & Ethnic › Chinese

ISBN: 0786860553 / Publisher: Hyperion, February 1995

Price Starting at $7.39

Free Shipping

Send to a friend

Add to Wishlist

Description

Offers a guide to the essentials of Chinese cuisine that features a blend of Eastern and Western cooking styles, information on nutritional values, recipes, and tips on cookware Read More
Below is a list of products arranged by condition. Select the quantity of the product you desire and click the "Add" button.
Used - Very Good With Dust Jacket

Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner’s name, short gifter’s inscription or light stamp.

$7.39

1 in Stock at Warehouse
Free Shipping to continental U.S. OR $1.00 per item discount if shipped to store.

Reviews