Hors D'oeuvres
Books / Hardcover
Books › Cooking › Courses & Dishes › General
ISBN: 0789448955 / Publisher: DK, December 1999
Providing both updated versions of classic favorites as well as some innovative new dishes, a collection of more than one hundred recipes presents a full range of hors d'oeuvres to suit any festive occasion, along with tips on cooking, shopping, and garnishing and presentation
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Providing both updated versions of classic favorites as well as some innovative new dishes, a colorful collection of more than one hundred recipes presents a full range of hors d'oeuvres to suit any festive occasion, along with tips on cooking, shopping, and garnishing and presentation.
Read Less