Breads (The Good Cook Techniques & Recipes Series)
Books / Hardcover
ISBN: 0809429004 / Publisher: Time-Life Books, June 1981
Demonstrates the fundamental techniques of making breads, rolls, doughnuts, pretzels, pancakes, waff...
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Demonstrates the fundamental techniques of making breads, rolls, doughnuts, pretzels, pancakes, waffles, and pastries and offers a variety of recipes for baking them
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