Simple Cooking
Books / Paperback
ISBN: 0140117377 / Publisher: Penguin Books, January 1989
Provides reciepes for breads, soups, meat, poultry, fish, vegetables, and desserts and discusses coo...
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Provides reciepes for breads, soups, meat, poultry, fish, vegetables, and desserts and discusses cookbooks, picnics, American cooking, French cuisine, and favorite foods
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