Cooking With Soups and Hors D'Oeuvres (Microwave Library Series)
Books / Hardcover
ISBN: 0831759704 / Publisher: Gallery Books, January 1987
Describes how to best use a microwave oven in the preparation of soups and hors d'oeuvres, and provi...
Read More
Describes how to best use a microwave oven in the preparation of soups and hors d'oeuvres, and provides a selection of recipes for dishes such as lentil soup, country pate, cheese fondue, and Tuscan vegetable soup
Read Less