Every Cook's Essential Fact Book

Every Cook's Essential Fact Book

By Jones, Bridget

Books / Paperback

Books › Cooking › Courses & Dishes › General

ISBN: 1842159348 / Publisher: Anness, January 2004

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Description

Practical advice and information on all aspects of food and cooking in one handy at-a-glance book. Read More
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Used - Good

Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.

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