Kid Chef Every Day: The Easy Cookbook for Foodie Kids
Books / Paperback
Books › Cooking › Cooking with Kids
ISBN: 1641522224 / Publisher: Rockridge Press, December 2018
Empower budding chefs ages 8 to 12 to be confident in the kitchen
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<p><strong>Empower budding chefs ages 8 to 12 to be confident in the kitchen</strong></p><p>For a foodie kid, few things are more satisfying than cooking up their favorite dish all by themselves. Give young chefs ages 8-12 the confidence they need to walk into the kitchen anytime, tie on an apron, and create a meal just the way they like it! This practical kids’ cookbook uses easy hands-on recipes to teach everyday cooking skills from slicing to sautéing. With plenty of tips, tricks, and a wide variety of dishes to try, all an adventurous young cook will be missing is their chef’s hat!</p><ul><li><strong>Go beyond “kid food”</strong> with simple recipes that encourage kids to broaden their horizons past fried, sugary foods into gourmet flavors—while keeping ingredient lists and cook times short.</li><li><strong>Put them in safe hands</strong> with a cookbook for kids that teaches essential safety practices for knife handling, using an oven, cooking with frozen foods, and more.</li><li><strong>Set younger chefs up for success</strong><p> with supervision and watch them become more independent as they advance their skills, learn new techniques, and explore fresh flavors with this kids’ cookbook.</p></li></ul><p>Give burgeoning cooks the kitchen skills they need to fill each day with proud achievements—and good food to share!</p>
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