Dumas on Food. Selections from Le Grande Dicitionaire De Cuisine. By Dumas, Alexandre and translated by Alan and Jane Davidson Books / Hardcover Books Publisher: Folio Society (London), January 1979 Price Starting at $18.30 Free Shipping Send to a friend Add to Wishlist Below is a list of products arranged by condition. Select the quantity of the product you desire and click the "Add" button. Collectible - Acceptable Collectible - Acceptable. Book Good. No slipcase. From the library of Charles Edward Roberts, owner and founder of Wonder Book & Video. With his custom bookplate on front endpage. (Cooking dictionaries) $18.30 1 in Stock at Warehouse Quantity Add Free Shipping to continental U.S. OR $1.00 per item discount if shipped to store. Reviews Goodreads reviews for Dumas on Food. Selections from Le Grande Dicitionaire De Cuisine. There are not any review yet for this book