Ernährungs-ABC, 1. Teil: Das Fletschern als Grundlage aller Körperkultur

Ernährungs-ABC, 1. Teil: Das Fletschern als Grundlage aller Körperkultur

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Books

Publisher: Pahl, Dresden,, January 1930

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Collectible - Acceptable

Collectible - Acceptable. Ernährungs=ABC, Erster Teil. Paperback edition. Reading copy only. Front cover detached. Light notation on cover and inside. German. From a library of medical pamphlets and books published in Germany during the Nazi Era (1920-1945) seemingly free of Nazi symbolism, propaganda and affiliation. (nazi era, books in german, mastication, nutrition, physiology, horace fletcher)

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