Betty Crocker's Soups and Stews
Books / Paperback
Books › Cooking › Courses & Dishes › Soups & Stews
ISBN: 0671869604 / Publisher: Betty Crocker, October 1993
Collects recipes for a variety of soups and stews including meat, poultry, seafood, meatless soups and stews, and cold soups
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A collection of recipes for soups and stews discusses such cold soups as Santa Fe Melon Soup, Vichyssoise, and Gazpacho, as well as hot favorites, and stews, and features chapters that are organized by type of meat. Original.
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