The Preservation of Fishery Products for Food

The Preservation of Fishery Products for Food

By Stevenson, Charles H.

Books / Hardcover

Books

Publisher: Govt. Printing Office, U. S Commission of Fish Fisheries, January 1899

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Collectible - Good Signed

SIGNED! Washington, D.C.: Government Printing Office, 1899. Sm 4to. 228 (335-563)+viii pp. Plates. Signed by author at top of flyleaf and title page. Good book. Spine ends chipped. Boards scuffed, top front board bumped; corners bent and starting to fray. Binding cracked at several spots between signatures 25 and 27. Plate XIV slightly dampstained at binding edge. Pages frayed at top corner in first third of book. Inquire if you need further information.

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