Anyone Can Cook (Better Homes & Gardens Cooking)
Books / Spiral Bound
Books › Cooking › Methods › General
ISBN: 0696232936 / Publisher: Better Homes and Gardens, October 2007
Introduces the basics of working in a kitchen with practical advice on kitchen equipment, food safety, pantry essentials, and ingredients, along with more than five hundred super-easy recipes.
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No other book looks or cooks like this one! Whether you're a novice or seasoned cook, this book is for you. Intro to Cooking: An 84-page visual guide answers any question you might have about ingredients, tools, and techniques.Skill Level: A skill level icon lets you know if a recipe is easy, easier, or easiest to make.Ask Mom: At the bottom of every recipe you'll find questions you might have about that recipe and a cross-reference to the page with the answer. It's that easy!550+ Recipes: There's everything from the comfort foods you crave (mashed potatoes and mini meat loaves) to the world flavors (Indian curries and Thai-style wraps) you enjoy in restaurants.900+ Color Photos: 600 step-by-step photos show you everything you need to know; 300 finished recipe photos entice you to cook.700+ Tips: Learn from the experts with helpful advice, tips, tricks, and more.
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