No Need to Knead: Handmade Italian Breads in 90 Minutes
Books / Hardcover
Books › Cooking › Courses & Dishes › Bread
ISBN: 0786864273 / Publisher: HYPERION, October 1999
Introduces an assortment of eighty bread recipes, including traditional Italian breads, classic American breads and biscuits, desserts, and special holiday loaves
Read More
The owner of the acclaimed Los Angeles bakery, Buona Forchetta, introduces a sumptuous assortment of eighty delicious bread recipes, including traditional Italian breads, classic American breads and biscuits, desserts, and special holiday loaves. 40,000 first printing. Tour.
Read Less