Description
Surveys the history of cookware and other kitchen utensils, and provides advice for collectors of antique storage containers, baking equipment, pots and pans, chopping and grinding devices, cutlery, and other items
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Miller's Collecting Kitchenware examines hundreds of items, tells you what to look for and why and provides a price for every object shown. Each chapter looks at the equipment used for a particular activity, such as baking, boiling, chopping or grinding. In addition, Collecting Kitchenware traces the history of kitchenware from the 1890s to the 1950s, showing how much (or how little) items have changed, what they were originally used for, who the most important manufacturers were and what to look out for when collecting.
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