Description
Compiles the 90 best recipes from the magazine's ten-year history--including dinners that can be prepared in less than 30 minutes, one-pot meals, versatile side dishes and easy desserts--in a book that includes a recipe index and a guide to kitchen challenges.
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You want to feed your family (and yourself!) well, but with your busy life, getting a healthy, satisfying meal on the table sometimes seems like Mission: Impossible. For 10 years, Real Simple has been finding ways to help you fulfill that mission while saving you time, stress, and money. Here, we've gathered up some of our best recipes to serve anytime, anywhere-from a weeknight supper to a dinner party. These include:ONE-POT MEALS that require just a single pan (and hardly any cleanup)30-MINUTE MEALS to throw together at the end of a busy workdayNO-COOK MEALS for when you just don't want to turn on the ovenFREEZABLE MEALS to make ahead, for days when there's no time to cookKID-FRIENDLY MEALS that please both them and youFULL NUTRITIONAL INFO for every recipe, to make watching your numbers easierMENU SUGGESTIONS combining recipes for special occasionsTRICKS OF THE TRADE to help you choose the freshest produce, pair pasta shapes with the best sauces, decipher the labels on chicken packages, and devein a shrimp
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