Father Orsini's Pasta Perfetta
Books / Hardcover
ISBN: 068813520X / Publisher: Hearst Books, February 1995
Emphasizing the diversity of the Italian table, a cookbook featuring authentic recipes includes hearty northern pastas, Tagliatelle Saporite from central Italy, and pastas with herbs and oils from the sunny south
Read More
Emphasizing the diversity of the Italian table, a cookbook by a retired Catholic priest who toured Italy sampling authentic recipes includes hearty northern pastas, delicious Tagliatelle Saporite from central Italy, and pastas with herbs and oils from the sunny south. 30,000 first printing.
Read Less