American Heart Association Cookbook: Fourth Edition

American Heart Association Cookbook: Fourth Edition

By Eshleman, Ruthe

Books / Paperback

Books

ISBN: 0345328191 / Publisher: Ballantine Books, December 1985

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Offers recipes and menus calling for low-calorie, low-fat, low-cholesterol foods that reduce the cha... Read More
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Used - Very Good

Very Good condition. 4th edition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp.

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