Description
Contains recipes the characters of "Downton Abbey" might find themselves making, including Mrs. Patmore's dropped roasted chicken, dainty petits fours with buttercream fondant, and mock turtle soup.
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Bring Upstairs and Downstairs Fare to Your TableNibble on Sybil's Ginger Nut Biscuits during tea. Treat yourself to Ethel's Beloved Crepes Suzette. Feast on Mr. Bates' Chicken and Mushroom Pie with a room full of guests. With this collection of delicacies inspired by Emmy Award-winning series Downton Abbey, you'll feel as sophisticated and poised as the men and women of Downton when you prepare these upstairs and downstairs favorites. Each dish finds its roots within the kitchen of the grand estate, including:Mrs. Isobel Crawley's Smoked Salmon Tea SandwichesFilet Mignon with Foie Gras and Truffle SauceWalnut and Celery Salad with PecorinoDecadent Chocolate Almond Cake with Chocolate Sour Cream IcingVery Vanilla Rice Pudding You will love indulging in the splendors of another era with the snacks, entrees, and desserts from this masterpiece of a cookbook.As featured in Woman's World magazine and The Daily Mail UK!
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