Biogeneration of Aromas (ACS Symposium Series, No. 317)
Books / Hardcover
Books › Religion › Philosophy
ISBN: 0841209871 / Publisher: American Chemical Society, August 1986
Provides an overview on flavor isolation as well as description of new advances in the enzymatic, fe...
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Provides an overview on flavor isolation as well as description of new advances in the enzymatic, fermentative, and molecular biological approaches to the generation of aromatic chemicals. The 29 chapters are divided into six sections: Perspectives, Analytical Methodology, BiosyntheticPathways, Metabolism of Specific Compounds, Biogeneration of Selected Aromas, and Summary. Includes a special discussion on the emerging field of biotechnology and its possible application to flavor and aroma chemical production.
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