On Campus Cookbook
Books / Paperback
ISBN: 0894807757 / Publisher: Workman Publishing Company, January 1984
Lists essential utensils, seasonsings, and appliances for dormitory cooking, and provides simple recipes for breakfasts, appetizers, snacks, soups, main dishes, vegetables, and desserts
Read More
Cooking good food is possible even in a dorm room with these 70 easy recipes. All that's necessary: a hot pot, blender, and toaster oven. The recipes suit students palates and pocketbooks. 91,000 copies in print.
Read Less