Description
A second collection of recipes from the kitchens of ACE Bakery, whose artisan breads are nationally distributed in Canada, the Bahamas and parts of the US, run from every day fare to spectacular entertaining.
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Great new ideas from the ACE kitchen."ACE-Bakery's fabulous French baguettes and artisan breads have sparked something of a revolution in the bread aisle at Canadian supermarkets."- Montreal GazetteNow all the fans of ACE Bakery can breathe a sigh of relief. The author of the award-winning The ACE Bakery Cookbook has come up with another collection. More from ACE Bakery follows the success of its predecessor, offering a selection of new mouthwatering delights.The dozens of sensational dishes that run the gamut from delicious everyday fare to spectacular creations for entertaining are sure to impress friends and family. From cranberry focaccia to chocolate coffee bread pudding, from stuffed pork chops with pomegranate maple glaze to pear hazelnut scones, this wonderful book is filled with recipes that will entice any cook.
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