Description
Organized in a quick-reference alphabetical format, a medical writer and journalist presents a timely guide to safe, healthy foods that covers vital information on organic fruits and vegetables, genetically engineered foods, and much more. Original.
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Organized in a quick-reference, A-to-Z format, Safe Foods will help readers separate the hype from the truth, find safe, healthy foods for their families, and answer some of today's most burning questions, including: - Are organic fruits and vegetables worth the extra expense? - What do experts really know about the safety of genetically engineered foods? - How concerned should a parent be about the hormones, steroids, and antibiotics in a child's diet?
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