Description
"Written to help teach hospitality students what they need to know to manage a facility legally, safely, and securely"--
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Hospitality Law, Second Edition offers a practical, interactive approach to teaching students basic legal concepts and how they apply to the all facets of the hospitality industry. It helps develop the critical understanding of the legal ramifications of management activites, from hiring and firing employees, to management of the facility and guests that is critical to the success of any operation.
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