Ribs: Over 80 All-American and International Recipes for Ribs and Fixings

Ribs: Over 80 All-American and International Recipes for Ribs and Fixings

By Friedland, Susan R.

Books / Paperback

Books › Cooking › Specific Ingredients › Meat

ISBN: 0517887258 / Publisher: Three Rivers Press, June 1996

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Presents a variety of recipes for pork ribs and appropriate side dishes such as potatoes, vegetables... Read More
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Used - Good

Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

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