Cooking for Mr. Latte: A Food Lover's Courtship, with Recipes
Books / Hardcover
Books › Cooking › Essays & Narratives
ISBN: 039305196X / Publisher: W W Norton & Co Inc, May 2003
A food writer for the New York Times uses food to trace her relationship with "Mr. Latte," from first date through his first attempts to cook for her. 50,000 first printing.
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Life in the city, love, and unforgettable mealscan a food writer find happiness with a man who has an empty refrigerator? Amanda Hesser's irresistible new book is the tale of a romance where food is the source of discovery, discord, and delighta story of universal desires: good food, great company, and a mate. At each stage of her courtshipfrom her first date with Mr. Latte (a near-disaster) to her first uneasy dinner at his parents' home, from intimate suppers in her Upper West Side apartment to his first attempt at cooking for herAmanda supplies menus for the meals they share: more than one hundred well-balanced and well-seasoned recipes that will leave you satisfied yet wanting more. With warmth and honesty, Amanda shares her feasts and foibles, triumphs and near-misses, tense encounters and good times in the kitchen and beyond. Her humorous, sensuous tale leads us date by date, recipe by recipe, to a jubilant conclusion. 42 b/w illustrations.
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