The Mensch Chef: Or Why Delicious Jewish Food Isn't an Oxymoron

The Mensch Chef: Or Why Delicious Jewish Food Isn't an Oxymoron

Books / Paperback

BooksCookingRegional & EthnicJewish & Kosher

ISBN: 0609807811 / Publisher: Clarkson Potter, March 2002

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Presents an assortment of 150 authentic Jewish recipes, encompassing both kosher and non-kosher versions, for old-fashioned favorites and new-style cuisine, and includes a variety of cooking and cultural tips. Read More
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