The New American Diet System
Books / Hardcover
Books › Health & Fitness › Diet & Nutrition › Diets
ISBN: 0671687050 / Publisher: Simon & Schuster, January 1991
Demonstrates how one number--CSI, the cholesterol-saturated fat index--tracks and can help reduce th...
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Demonstrates how one number--CSI, the cholesterol-saturated fat index--tracks and can help reduce the risk of heart disease by 40 percent, and also includes the CSI rating for hundreds of foods, as well as 300 recipes for low CSI meals
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