Amy's Bread
Books / Hardcover
Books › Cooking › Courses & Dishes › Bread
ISBN: 0688124011 / Publisher: William Morrow & Co, May 1996
A bread making book for both novice and experienced bakers includes recipes for five basic breads as well as more innovative recipes, and offers tips on techniques and a troubleshooting guide
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An instructive, yet sophisticated, guide on the process of bread-baking includes step-by-step technique photographs for beginners, as well as intriguing new recipes for professionals of the trade. Tour.
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