The Sweet Life: Desserts from Chanterelle
Books / Hardcover
Books › Cooking › Courses & Dishes › Desserts
ISBN: 0821257447 / Publisher: Bulfinch, October 2006
Provides directions to re-create desserts from Chanterelle at home, including tarts, cookies, custards, and frozen treats.
Read More
The award-winning pastry chef at New York's acclaimed Chanterelle restaurant presents a tempting dessert cookbook that includes a luscious array of tarts, cakes, custards, souffl‚s, cookies, and frozen desserts, accompanied by descriptions of key ingredients, explanations of baking methods, and helpful tips.
Read Less