Vinegars
Books / Hardcover
ISBN: 1561387797 / Publisher: Courage Books, October 1996
Thirty quick and easy recipes for cooking with vinegar.
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Explains how to use the growing assortment of vinegars to enhance everyday cooking and provides thirty any-occasion recipes that include Soiced Marinated Shrimp, Roast Monkfish with Sherry Vinegar and Caper Sauce, and Citrus Cucumber Relish.
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