Rosa Mexicano: A Culinary Autobiography with 60 Recipes
Books / Hardcover
Books › Cooking › Regional & Ethnic › Mexican
ISBN: 0670879479 / Publisher: Viking Adult, January 1998
The author presents sixty distinctive, authentic Mexican dishes, along with photographs and personal reminiscences
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As seen on public and cable television, the head chef and owner of the top-rated New York City Mexican restaurant, Rosa Mexicano, presents seventy distinctive, authentic Mexican dishes, along with photographs and personal reminiscences. 20,000 first printing.
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