The Top One Hundred Pasta Sauces
Books / Paperback
Special Collections / Author Archives › Charles Roberts Collection
ISBN: 0898152321 / Publisher: Ten Speed Press, March 2004
Great recipes and gorgeous art in an international bestseller.From the Hardcover edition.
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Five chapters of recipes for vegetable, fish and shellfish, cheese, meat, and special occasion sauces. Graced with color paintings. Annotation copyright Book News, Inc. Portland, Or.
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