Gourmet's Best Desserts
Books / Hardcover
Books › Cooking › Methods › Gourmet
ISBN: 0394564227 / Publisher: Random House, October 1987
This collection of six hundred dessert recipes includes an assortment of tortes, layer cakes, pies,...
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This collection of six hundred dessert recipes includes an assortment of tortes, layer cakes, pies, and cookies, and features contributions by James Beard and Elizabeth Colchie
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