Cider: Making, Using & Enjoying Sweet & Hard Cider
Books / Paperback
Books › Cooking › Beverages › Non-Alcoholic
ISBN: 0882669699 / Publisher: Storey Books, July 1997
Explains how to build a working apple press, how to choose the right apple cultivar, how to plant a home orchard, and how to use the cider made in cooking
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Clear, simple language, numerous illustrations, and detailed step-by-step instructions, lead you through making fresh and delicious sweet and hard ciders - including blended and sparkling ciders; building your own working apple press; enhancing your cooking with cider as an ingredient; choosing the right apple cultivar for the flavor you want; and planning and planting your very own home orchard for the freshest batch of cider ever! Plus, interesting bits of history and lore shed light on cider's colorful past.
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