The Crazy Makers: How the Food Industry Is Destroying Our Brains and Harming Our Children
Books / Paperback
Books › Health & Fitness › Diet & Nutrition › Nutrition
ISBN: 1585421049 / Publisher: Tarcher, April 2001
Argues that American food manufacturers are developing products that have a detrimental affect on human brain power and identifies a relationship between prepared foods and illness.
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A nutritionist reveals how brand-name food producers may be putting items on the market that redefine what we commonly think of as "food," from infant formulas to "health-conscious" packaged meals, that may be causing chemical levels in the brain to rise to alarming heights.
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